More Magnificent Mullets are on their way, maybe even more Magnificent than the last! We wanted to celebrate those who have donned one of the great hairdos of yesteryear, and what better way than infusing various fruits into a delicious Sour Ale. The flavour is short and tart up front, but long and Boysenberry-y at the back.
Malt: Pale, Wheat. Hops: Saaz. Yeast: American Ale, Lactobacillus. Other: Boysenberries.